BEE BALM / OSWEGO TEA (Monarda Didyma), also known as Scarlet Bee Balm, is an ancient American native plant. The genus name is after Nicholas Monardes, a Spanish physician who wrote in the 16th Century about New World medicinal plants. The common name was bestowed upon by John Bartram (1699-1777), a Quaker farmer known as the "Father of American Botany", who observed Oswego Indians using it for tea. It was used as a substitute for black tea during the American Revolution. It is less medicinal in taste that its cousin Monarda Citriodora. Like all mints it has a square-shaped stem. The large shaggy brilliant red flowers grow 30-36" high and are aromatic and edible. An important bee forage plant it is also attractive to hummingbirds. Here in North Carolina it fills out beautifully from early spring and then blooms in June and if you deadhead again in August when we begin to see our hummingbird visitors. Nice cut flower. Wonderful tea and potpourri! Very hard-to-collect seed, hence the price. But worth it! Perennial. 10 seeds. ORGANICALLY GROWN
MEDICINAL: Native Americans used this plant to cure flatulence and insomnia. The Blackfeet used poultices of this plant for skin infections and minor wounds. It is also used for mouth and throat infections since it is a natural source of the antiseptic Thymol, used in modern mouthwashes.
GROWING TIPS: Start seeds indoors 6-8 weeks. A light dependent germinator, so plant at surface, pressing gently so it has contact with soil and keep moist but not wet. Seeds germinate in 10-20 days. Be sure to harden off before planting outside in partial shade position and average soil when light frost is still possible. The first year I put out it was overrun by another larger group of marigolds and I gave it up for gone since it did not flower. But this year was nothing short of spectacular! Once established will self-seed and also spreads by runners so you can share that way as well.
SEED SAVING: This is not the easiest to collect seeds from, as birds may beat you to it and the seeds are not readily apparent. The seeds mature 1-3 weeks after flowering. You will note the mature flowers begin to wane. Bend the stem over a bowl gently, so you do not snap it and tap the base of the flower. If the light brown seeds fall out you are in luck! If you miss them, there's always next year, as this wonderful flower WILL be back! An alternate method, and one which may yield additional flowers, is to cut the spent flower heads back to a leaf union and carefully place the head on paper for drying. If you do this properly, there will sprout new stems with flowers at the union. Once your flower heads are dried, gently crush and shake over white paper plate until the seeds are ejected. Now, this is important, you will see many many more little black square irregular grains - they look a bit like pepper. These are NOT seeds. But there are lots of them and you need to carefully search for the few seeds which are roundish, smooth and light brown. DRYING FOR TEA AND OTHER USES: When we gather herbs for fresh use, we pick early in the morning, when still kissed by dew. But when we gather herbs for drying, we are going to wait until the sun has dried the dew, so that we do not get mildew forming when we dry. Gather small bunches of the healthiest plants and tie at the ends with string with a tail. Then hang in a protected environment. For me, it is from the shutters of my interior kitchen window over my sink. No sunlight at this window but plenty of fresh air as an overhead fan circulates during warmer months. This is ideal. Otherwise, special drying racks work well. The idea is to dry quickly, without sunlight, but plenty of air circulation to keep mildew from forming. Turn if necessary to make sure the bunch dries completely. When dry, crumple the leaves from the stems and store in airtight canisters.CHERRYGAL HEIRLOOM GARDEN SEEDS & PLANTS offer hundreds of heirloom and vintage open-pollinated varieties. Most have histories dating back centuries and are tried and true producers. Some are rare, or threatened with extinction. When you grow a plant from heirloom seed and save that seed, you are participating in a practice that goes back for generations. Our grandparents and their grandparents grew these varieties. Often the seeds were prized possessions carried to the New World when they emigrated. Ever notice how most seed catalogs require you to buy much more seed than you could possibly use in a season? If you have a budget for garden seeds, this limits your choices! Although seeds can be viable for longer than one growing season, it requires that they be stored at a consistent temperature and humidity. Few of us do this. CherryGal sizes its seed packets for the home gardener, because we know you may want to grow 5 different lettuces, or three different corns, or 50 different vegetables, herbs and flowers -- and don’t want to have to take out a second mortgage to pay for it all! We strive to keep our overhead as low as possible so our seed prices can stay as low as possible. So we do not have a huge staff, no printed catalogues -- just very fine fresh heritage seeds at unbelievable prices. CHERRYGAL SEEDS ARE A TREMENDOUS BARGAIN!
Another important reason to grow a large variety of plants is that one of the chief culprits in honey bee colony collapse disorder seems to be that their immune systems are weakened by the prevalence of commercial mono-cropping. In other words, bees pollinating only one variety crop have a diet equivalent to eating only bread. Growing an abundant variety of vegetables, herbs and flowers will help sustain our precious honeybees!
All seeds offered are FRESH stock, with high germination rates, tested by the growers and myself. Varieties are specially selected for home gardeners. If you want the flavor you remember from grandma's kitchen garden or the beauty of her cottage flowers, choose CHERRYGAL HEIRLOOM SEEDS.
ABOUT OPEN-POLLINATED SEEDS . . . All CherryGal Heirloom Seeds are heirlooms (dating at least 100 years) or vintage (mid-20th Century or older) varieties, with an occasional modern variety included which I believe merits special attention. All CherryGal Heirloom Seeds are OPEN-POLLINATED. This means saved seed will be true to the parent. Don't be dazzled by the never-ending array of hybrid seeds promoted by gardening suppliers. First, seeds from that produce will not grow true to the parent -- you have to keep buying the hybrid seed (get the picture?). Second, most hybrids are developed for market – not home -- growers with an emphasis on extended shelf life, storage and shipping qualities -- NOT flavor, texture, fragrance and all those other elements that home growers seek.
All CHERRYGAL HEIRLOOM SEEDS come from reputable growers (most of them small farms) and wherever possible ORGANIC suppliers (so noted). By buying CHERRYGAL SEEDS you are supporting the growing worldwide movement of SUSTAINABLE AGRICULTURE and with a little practice you will be able to save even more money in the future by growing these open-pollinated varieties and saving seed for next year.
Please Note: CherryGal Heirloom Seeds are guaranteed to be fresh stock, but are not guaranteed as to results. Sorry, but there are too many variables in gardening that can impact germination so please do not ask for a refund, replacement or to return unused seed. I always recommend that if you are new to gardening, or to a particular type of plant or variety, that you grow just a few at first to test your germination method. Email with any questions - I always respond promptly. Having said all that, we think you will be pleased and would like to hear about your gardening success!
SHIPPING: This is important! Practiced gardeners know that the best time to order seeds is as early as possible in the season. I do not list varieties for sale that are not in hand. I also add/subtract varieties all season long as inventory fluctuates, so check back often. We are constantly improving our fulfillment procedures to decrease the amount of time from order to shipping. We have added a SHIPPING BANNER to the front of the site and on every listing page which will give you the current timeframe for shipping seeds. In off-season seeds ship very quickly - usually the next business day. But as the prime season comes on, shipping can slow. Please consult this shipping banner before you purchase, so there will be no disappointments! We fulfill orders in the order received. Choosing priority or express shipping does not influence the speed with which your order is processed, only the speed with which it moves through the postal system. I package my seeds for shipping in a manner appropriate to the amount and type of seed - larger orders and larger seeds require more packaging. Whether you choose first class mail or priority shipping, your seeds will ship using a delivery confirmation number which will be supplied to you. This is NOT a tracking number, usually. The new postal protocols are such that your package is not scanned on my end (usually) and will not appear in usps tracking until it gets to your end. Our checkout system is keyed to the US Postal System. For small seed orders, I recommend choosing FIRST CLASS mail at checkout. Larger orders (over 13 ounces) can ship either parcel post, though you may find PRIORITY MAIL actually to be less expensive. (I gave up trying to figure out the US Postal System rates a long time ago). I appreciate all my CherryGal.com customers, but have a special affinity for my seed customers. If you have a problem, please email me, using the contact links that are all over the website. Calling is likely to be a frustrating experience, as I do not have the staff to answer the phone and gave up my message system a long time ago because I was spending too much time answering messages instead of shipping and finding/growing wonderful things for my customers. But your email will be promptly responded to. Lastly, keep an eye out for my end of season sale. It is always a bargain and it is my goal to completely clear the shelves each season so that I am offering you only the freshest seeds year to year. Happy Gardening!
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